My Confetti Cake is a birthday dream! Two layers of gluten free vanilla sprinkle cake layered up with fluffy vanilla frosting, that is made from coconut cream, this cake will have you celebrating half-birthdays and Tuesday nights too.
Just as I promised on Monday when I showered you with Rocky Road Coconut Milk Ice Cream, I have some cake for you!! And it’s not just any cake, it’s Confetti Cake!
My Confetti Cake is moist, has that nostalgic vanilla sprinkle flavor, is dotted with beautiful confetti, and is totally gluten free! And the frosting? It’s dairy-free! And of course, lots more sprinkles on top.
I couldn’t be happier to be sharing this cake with you. I mean, sprinkles are total happy food.
This cake is for my beautiful kiddos, E & G. These two little ones turn four on Saturday and I couldn’t be more shocked and happy. Shocked simply because I had no idea that kids could grow up so quickly. I may only be their nanny, but I’ve been there for them every week since they were 10 months old. I can’t believe that they’re making up fantastical stories and carrying on real conversations with me now!
Whether you have a birthday coming up to celebrate or want to make this for Easter…or for a random Spring evening, this cake is sure to make you smile. Light a candle, make a wish!
That looks lovely! nothing like classic confetti cake
This is such a beautiful cake! The flavors sound fantastic
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Mm I’ve only recently had coconut whipped cream and already love it. Great cake! Can never go wrong with funfetti for birthdays.