So I finally made jam! Ok, so it’s the easiest jam in the world. No pectin. And it makes only one jar, so no jar boiling is needed. Now that’s my kind of jam! The lemon provides the “pectin” for this jam recipe, and the flavor of the blueberries is intense. It’s wonderful. And it’s sweet because the blueberries are sweet, because there isn’t a ton of sugar in it, unlike most jam recipes. … [Read more...]