My Peanut Butter Cup Cheesecake Jars are the perfect dessert for two! These layers of flavor and texture will certainly remind you of Reese’s Eggs…but better! Because cheesecake makes everything better. A lack of a real crust makes this recipe gluten-free! Having an infant in the house and a two year old is mind torture. Yes, I’m slowly yet quickly losing my marbles. Cheers Toodles. I’m … [Read more...]
Chocolate Pumpkin Butter Cups
These chocolate pumpkin butter cups are a great way to kick off that jar of pumpkin butter. If you’ve never had pumpkin with chocolate, you’re in for a real treat! Because pumpkin butter has the taste and texture of pumpkin pie (without the crust), these are basically chocolate-covered pumpkin pie bites! I feel like my brain is being torn in two different directions: it’s fall…it’s almost … [Read more...]
Banana Bread Energy Bites
These Banana Bread Energy Bites are so simple and so packed with flavor, you’ll be blown away! You’ll love packing these bites for treats or a post-workout snack. They are full of healthy fats, omegas, and a touch of chocolate for good measure. They best part is, they’re made in the blender! This recipe is gluten-free. There are so many things that go into moving that you never … [Read more...]
Raw Cardamom Cream Pear Tart with Salty Date Caramel
My Raw Cardamom Cream Pear Tart with Salty Date Caramel is such a quick, easy dessert (or breakfast!) to put together. Because it is raw, you really only need a blender or food processor to pull it all together. Cardamom scented yogurt is layered with simple, salty date caramel, all nestled in a raw date and nut crust and topped with fall's best pears. This recipe is raw, perfect for 2 people, … [Read more...]
No Bake Chocolate Peanut Butter Bars
My No Bake Chocolate Peanut Butter Bars are the perfect, decadent treat to accompany your iced coffee on a summer day! They come together in a snap, with only 5 ingredients! I've made the batch small, just in case you inhale the whole thing yourself. You're welcome! Remember how I was all psyched up for the Fourth of July? Remember how I couldn't wait to hack into a watermelon and watch … [Read more...]
